Defra - Department for Environment, Food and Rural Affairs.

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Science and Research Projects

Keyword Search: Wheat

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AR0709: The Defra Wheat Genetic Improvement Network
Description - Objective - Time Scale & Cost
From 2003 To 2008, Cost £1,850,539
Contractors / Funded Organisations:   Rothamsted Research (BBSRC)
Field of Study:   Arable Crops
Theme:   Arable crop genetics and breeding
Keywords:  
Cereals, Crop Diseases, Crop Improvement, Farming, Genetics, Genomics, Natural Resource Use, Plant Genetic Resources, Arable Farming, Sustainable Farming and Food, Sustainable Production, Wheat, Wheat Production, Biotech-non GM
 
 
AR1005: BRACT - Biotechnology Resources for Arable Crop Transformation
Description - Objective - Project Documents - Time Scale & Cost
From 2003 To 2007, Cost £929,236
Contractors / Funded Organisations:   Rothamsted Research (BBSRC), John Innes Centre (BBSRC)
Field of Study:   Arable Crops
Theme:   Arable crop transformation technologies
Keywords:  
Brassicas, Cereals, Genetically modified food and crops, Genomics, GM Food, Oilseed Rape, Arable, Sustainable Farming and Food, Wheat, Biotechnology
 
 
CC0368: Re-assessing drought risks for UK crops using UKCIP02 climate change scenarios
Description - Objective - Project Documents - Time Scale & Cost
From 2003 To 2004, Cost £90,649
Contractors / Funded Organisations:   Rothamsted Research (BBSRC)
Field of Study:   Agriculture and Climate Change
Theme:   Climate Change Impacts and control
Keywords:  
Climate and Weather, Climate Change, Environmental Protection, Global Warming, Arable, Sustainable Production, Wheat
 
 
FT0241: Redox reactions involving gluthathione in wheat and baked product quality.
Description - Objective - Time Scale & Cost
From 1998 To 2001, Cost £252,295
Contractors / Funded Organisations:   University - Reading
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Agro-food quality
Keywords:  
Cereals, Food and Drink, Food manufacturing industry, Food Quality, Materials Science, Baking, Wheat
 
 
FT0614: Surface Properties of Soluble Wheat Proteins and Their Influence on Baking Quality (FQS 18Br)
Description - Project Documents - Time Scale & Cost
From 2001 To 2002, Cost £56,000
Contractors / Funded Organisations:   IFR, Institute of Food Research (BBSRC)
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   BRIDGE-LINK projects
Keywords:  
Cereals, Food and Drink, Food manufacturing industry, Food Quality, Materials Science, Baking, Wheat, Biotechnology
 
 
FT1028: Effect of bakery ingredients on the stability of bubbles in dough and the creation of texture in bakery products
Description - Objective - Time Scale & Cost
From 2004 To 2007, Cost £358,251
Contractors / Funded Organisations:   RHM Group Ltd, Stable Micro Systems Ltd, Puratos Ltd, Air Products PLC, University - Manchester Institute of Science and Technology, Arkady Craigmillar, Satake Corporation UK Division, University - Reading, Danisco, Branscan Limited
Field of Study:   Resource Efficient and Resilient Food Chain
Theme:   Food Quality and Safety LINK Programme
Keywords:  
Bread, Fermentation, Food and Drink, Food Industry Sustainability Strategy, Food manufacturing industry, Food Quality, Materials Science, Process Technology, Baking, Wheat
 
 
IF01116: DESK STUDY TO EVALUATE CONTRIBUTORY CAUSES OF THE CURRENT "YIELD PLATEAU" IN WHEAT AND OILSEED RAPE
Description - Objective - Project Documents - Time Scale & Cost
From 2011 To 2012, Cost £27,553
Contractors / Funded Organisations:  
Keywords:  
 
 
IF01118: Integrated disease management of cereals through development of tolerance in wheat.
Description - Objective - Time Scale & Cost
From 2011 To 2015, Cost £653,474
Contractors / Funded Organisations:  
Keywords:  
 
 
IF0146: The Wheat Genetic Improvement Network (WGIN) - Improving the environmental footprint of farming through crop genetics and targeted traits analysis
Description - Objective - Project Documents - Time Scale & Cost
From 2008 To 2014, Cost £1,756,119
Contractors / Funded Organisations:  
Keywords:  
 
 
IS0205: Determining the environmental burdens and resource use in the production of agricultural and horticultural commodities.
Description - Objective - Project Documents - Time Scale & Cost
From 2003 To 2005, Cost £399,077
Contractors / Funded Organisations:  
Theme:   Agricultural and Farming Systems
Keywords:  
 
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Page last updated : 30 Sep 2004